Sunday, June 10, 2012

Chocolate Chip Banana Goodness


Ohhh sweet goodness.  This bread is the sure cure to any Monday morning blues!  My co-worker, Rachel, had this bread in her lunch, offered me a bite, and I have not stopped eating it since.  No really, every time we eat the last bite, I make another loaf!  It is simple to make and perfectly moist...I know you are going to love it :)

{Chocolate Chip Banana Bread}
Ingredients:
1 cup sugar
1 cup flour
1 cup oatmeal
1 teaspoon salt
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 cup butter or margarine, melted
2 eggs
3 tablespoons sour cream
3-4 ripe bananas, diced
3/4 cup chocolate chips (or more/less if you want)

1. Pre-heat oven to 350 degrees.  Grease the bottom of a bread loaf pan.
2. Stir together the sugar, flour, oatmeal, salt, baking soda, and cinnamon.
3. Stir in the butter, eggs, and sour cream, just until mixed (do not overmix).
4. Stir in the bananas and chocolate chips.
5. Pour mixture into greased loaf pan.  Bake for 50-60 minutes or until middle is mostly set.
Enjoy!

No comments:

Post a Comment